Sweet Potato Casserole
Servings 10
Equipment
- Casserole Dish or Pie Dish
Ingredients
- 3 cups cooked sweet potatoes mashed (Bake sweet potatoes at 400 degrees for 1 hour)
- 2 tsp ground cinnamon
- ¼ cup maple syrup
Crumble Topping
- ½ cup coconut flour
- ¼ cup Lakanto Golden Monkfruit Sweetener
- 1 tsp cinnamon
- ½ cup apple sauce
- ¼ cup egg whites (omit if vegan)
- ½ cup chopped pecans
Instructions
- Preheat the oven to 375 degrees2. In a large bowl add mashed potatoes, maple syrup, and cinnamon.3. Mix all crumble toppings in a small bowl.Pour sweet potato mixture into a greased casserole dish. (I used a glass baking bread dish).4. Sprinkle the crumble topping over the sweet potato mixture.5. Bake for 25 to 30 mins.6. Enjoy! Store leftovers in an airtight container in the refrigerator. Reheat in the microwave or oven.