Date Maple Pecan Cookies

Such a simple delightful cookie recipe. Might be my husbands favorite so far. 

This one you got try. Especially if you love dates and pecans.  

Vegan & Paleo Friendly!

Enjoy!! 

Prep Time

10 Minutes

Cook Time

10 mins

Total Time

20 mins

 

Servings

12 to 15 Servings

Ingredients

Cookies
• 1/2 cup of creamy cashew butter
• 1/2 cup of maple syrup (I used Lakanto)
• 6 to 8 pitted dates
• 1/3 cup of pecans
• 1 cup of cassava flour  
 

Directions

1. Preheat your oven to 350 degrees and line a baking sheet pan with parchment paper.
 
2. Using a food processor, chop the dates and pecans together.
 
3. Mix together the cashew butter and maple syrup until smooth.
 
4. Stir in the cassava flour until a dough forms. Then mix in the dates and pecans. Using a spoon, spoon out a small sized dough and roll it into a ball.
 
5. Place that cookie ball onto the baking sheet pan and flatten out the dough a little using the palm of your hand. Repeat until you have used all the dough.
 
6. Place in oven and bake for 10 mins.
 
7. Allow them the cookies to cool for 10 mins.
 
8. Enjoy!
 
Print

Date Maple Pecan Cookies

Course Dessert
Cuisine American
Keyword Dairyfree, Glutenfree, Paleo, Vegan
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Author Kimberly Althauser-Lucas

Equipment

  • Baking Sheet Pan

Ingredients

  • ½ cup creamy cashew butter
  • ½ cup maple syrup
  • 6 to 8 pitted dates
  • cup pecans
  • 1 cup cassava flour

Instructions

  • Preheat your oven to 350 degrees and line a baking sheet pan with parchment paper. 
    2. Using a food processor, chop the dates and pecans together. 
    3. Mix together the cashew butter and maple syrup until smooth. 
    4. Stir in the cassava flour until a dough forms. Then mix in the dates and pecans. Using a spoon, spoon out a small sized dough and roll it into a ball. 
    5. Place that cookie ball onto the baking sheet pan and flatten out the dough a little using the palm of your hand. Repeat until you have used all the dough. 
    6. Place in oven and bake for 10 mins. 
    7. Allow them the cookies to cool for 10 mins. 
    8. Enjoy! 

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