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Healthy Breakfast Pizza

I adore crafting gourmet-style pizzas that are both delicious and nutritious.

This particular recipe holds a special place in my heart, often gracing our Friday night dinner table. Who says you can’t enjoy breakfast for dinner?

If you’re a breakfast enthusiast, this recipe is calling your name.

Prep Time

15 Minutes

Cook Time

25 Minutes

 

Total Time

40 Minutes

 

Servings

8 slices

Directions

  1. Preheat your oven to 375 degrees Fahrenheit. Place your pizza crust on a baking sheet pan.

  2. Begin by spreading a thin layer of gravy onto the crust as your sauce base, not too much or the crust will get soggy. Then, layer on spinach, cooked chopped-up chicken sausage, turkey bacon, sweet potatoes, and cheese.

  3. Slide the pizza into the oven and bake for approximately 20 to 30 minutes. For a crispier crust, you can leave it in longer.

  4. Once done, remove from the oven and slice the pizza using a pizza cutter. For an extra touch, drizzle more gravy on top before serving. Delicious! Enjoy every bite!

Print

Healthy Breakfast Pizza

Course Breakfast, dinner
Cuisine American
Prep Time 10 minutes
Servings 8 slices

Equipment

  • 1 Baking Sheet Pan

Ingredients

  • Paleo Cauliflower Pizza Crust
  • 1/4 to 1/2 cup dairy free homemade Country Gravy
  • 3 Cooked Chicken Sausage hormone & antibiotic free
  • 1/2 cup Spinach
  • 1/2 cup Frozen Chopped up Sweet Potatoes
  • 2 slices Turkey Bacon
  • 1/4 cup of raw sharp cheese

Instructions

  • Preheat your oven to 375 degrees Fahrenheit. Place your pizza crust on a baking sheet pan.
  • Begin by spreading a thin layer of gravy onto the crust as your sauce base, not too much or the crust will get soggy. Then, layer on spinach, cooked chopped-up chicken sausage, turkey bacon, sweet potatoes, and cheese.
  • Slide the pizza into the oven and bake for approximately 20 to 30 minutes. For a crispier crust, you can leave it in longer.
  • Once done, remove from the oven and slice the pizza using a pizza cutter. For an extra touch, drizzle more gravy on top before serving. Delicious! Enjoy every bite!

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